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Privately owned and managed by the Raymond Thompson Family Trust, Tirohana Estate is a boutique, award-winning vineyard (and restaurant) located on the “golden mile” with unique soil properties nourished by the alluvial terraces of the ancient dry riverbed in Martinborough on the North Island of New Zealand.
A unique dining experience awaits you in this elegant and evocative restaurant, surrounded by vines in the heart of Martinborough. With antique Mexican doors, original New Zealand artwork, Italian tiled floor, huge open fire, leather chairs and views directly over the vineyard, Tirohana Estate Restaurant offers clients a memorable experience of award-winning wine, premium cuisine with excellent service.
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