Logan Brown Restaurant

The breathtaking and elegant dimensions of this 1920 former banking chamber are well matched by Shaun Cloustons masterful culinary touches. The menu exhibits the best of New Zealand produce in dishes that are always outstanding and never fussy. Swift unpretentious service, an exemplary wine list, atmosphere that's elegant yet relaxed and delicious food make Logan Brown a most memorable dining experience. Said international guest judge, Ralph-Kyte Powell, 'if I had to select an international flagship for New Zealand cuisine Logan Brown would be hard to go past'. We genuinely source sustainably produced ingredients. When ever possible they will be local, organic, seasonal, fairtrade and free range. We have a gold Environ mark and belong to Conscious Consumers.