Join the deliciousness!

The thing I love most about Eat New Zealand is that it’s a movement. A diverse group of people who come together to imagine a thriving food future for Aotearoa New Zealand. Food connects us and allows us to find commonality.

It makes sense then that the ideas for fundraising reflects this diversity, and genuine love for our kai. We're working towards our 10th year anniversary and ‘Biggest Food Conversation in NZ’ event, and whether that’s a mind-blowing feast on the ocean or a community pulling together in our capital city, we’re so here for it.

Coming to or organising a food event is a delicious way to support our kaupapa.

Thank you so much to everyone who’s supported us so far, we know we’ve got a long way to go, but we also know you’re a bunch of total legends. We can’t wait to celebrate with you in May.

Join the deliciousness, join the movement.

#GrowFoodCommunities

Ngā mihi nui,

Angela Clifford CE Eat New Zealand.

@eat.newzealand

Mapu at Sea - a culinary voyage

Embark on an extraordinary 3-night private charter with Fiordland Charters Manager and Eat NZ Kaitaki Katherine Mitchell alongside our Eat NZ founder and Chef Giulio Sturla of Mapu.

This unique journey onboard the MV Pembroke will combine the unparalleled beauty of Fiordland's Tamatea Dusky Archipelago with the exquisite flavours crafted by Giulio to raise funds for Eat New Zealand. The incredible six person charter will take place from the 21st - 24th February 2025, departing from Te Anau and includes return helicopter flights.

Find more details here or email Katherine@fiordlandcharters.co.nz to book!

Save the date Pōneke!

As a lead in to our 10th Birthday, we're super excited that our Eat NZ Kaitaki will be hosting a multi-course kai event in Wellington in November at LTD. The evening will showcase the culinary skills, products, produce and kaupapa from within this inspiring collective of future food leaders.

It will be full of deliciousness and a chance to meet and connect with some of the incredible humans behind our movement.

SAVE THE DATE: 'Dishing up discussion about what comes next...' Thursday 21st November 2024

LTD, 60 Dixon Street, Te Aro, Wellington

6pm onwards

We'll share more details soon, and be sure to keep an eye on our socials so you don't miss out on a ticket.

Spring Feastival Taranaki: 2-6th Oct

A seasonal, around-the-mountain series of kai events is gearing up next week in Taranaki with Spring Feastival. With a few sold out events already - including the Roebuck Farm Harvest Workshop - there are still plenty of ways to get involved.

We're particularly intrigued by the event for young people, or anyone who might be 'Thinking of a career in hospitality' where a handful of local hospo legends will come together to talk about the opportunities and realities of a life and career in hospitality.

Check out the full line up of Spring Feastival Taranaki events here.